Myrica

This group consists of fifty deciduous or evergreen, shrubs and trees that grow throughout the Northern Hemisphere, some of which are natives of North America. These aromatic plants range in height from five to sixty feet. They have simple, shiny, dark green leaves and unnoticeable flowers, which are followed by sometimes edible, waxy, gray or purple fruits. M. gale (Sweet Gale) is a small, compact, deciduous shrub. In mid- to late spring, golden brown male and female catkins are produced on separate plants. This fragrant plant should be grown in wet, acidic, boggy soil. M. pennsylvanica (Bayberry) is a medium-sized, semi-evergreen, pleasantly scented shrub that is excellent for growing in coastal regions. The Bayberry produces an abundance of attractive, waxy gray berries that are used to make Bayberry candles. M. cerifera (Wax Myrtle; Tallow Shrub) grows naturally in moist or wet, sandy or peaty soil. This evergreen grows up to 35 feet high and produces waxy, grayish fruits.

Pot Cultivation

These plants need acidic, peaty soil. As mentioned above, M. pennsylvanica is very tolerant of salt spray and poor, sandy soil. In the spring, the weak growth of M. gale should be cut back to ground level.

Propagation

Seeds are usually used to increase these plants. Layering and air layering can also be used. M. gale can be increased by suckers. Cuttings may also be taken in late summer or early fall and inserted in a firmly packed bed of peat moss and sand.